Tuesday, June 17, 2014

Quick 'N Foamy Jello Salad

Put 3 oz. package jello and 1 c. boiling water in blender. Blend on low until dissolved, about 30 seconds. Add 1 c. ice cubes in water and stir until partially melted; blend on high about 30 seconds. Pour into serving bowl, spoon in fruit, if desired. Chill 30 minutes. Mixture is self-layering, with frothy layer on top, clear layer below.

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