Apple Raisin Bran Muffins

1 1/2 c. Raisin Bran cereal
1 c. milk
1/4 c. oil
2 eggs, lightly beaten
1 t. vanilla
1/4 c. water
2 1/2 c. whole wheat flour
3/4 c. sugar
2 1/4 t. baking powder
1/2 t. baking soda
1 t. cinnamon
1 1/2 c. shredded apple w/peel (about 2 small)

Mix first 6 ingredients and let sit 10 minutes. Stir to break up. Preheat oven to 350° and grease muffin tins. Mix dry ingredients. Stir apples into cereal mixture and add to dry ingredients. Stir until moistened. Fill muffin tins 2/3 full. Bake mini muffins for 12 - 15 minutes, regular for 16 - 18 minutes.  Makes 72 mini muffins or 18 regular size.