2 cups whole wheat flour
1 cup white flour
2 cups sour milk
2 tsp soda
1 tsp salt
1/2 cup molasses
1/4 cup sugar
1/2 cup raisins
1/2 cup nuts
Mix dry ingredients together; cut and flour raisins, add nuts. Add sour milk (or buttermilk) to the molasses and then add the wet materials to the dry. Grease 4 1-lb baking powder cans thoroughly and pour in mixture. Cover and let stand one hour. Then bake 45 minutes in 350 degree oven. Fill cans only 2/3 full for the mixture rises before baking.
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